The Banqueting Club

Menus

Lions (October 2008) Fantasy medieval – £20.00 per head pre-book

Site: Raven Gill

Friday Dinner
Quorn pie
Chicken pie
Cottage pie
Roman honey cake

Saturday Breakfast
Porridge, cereal, milk
Eggy bread

Saturday Lunch
Parsnip soup
Pumpkin soup
Sausage goulash

Saturday Dinner
Pork and apple stew with dumplings
Bean hotpot
Beef in ale with dumplings
Sticky toffee pudding

Sunday Breakfast
Porridge, cereal, milk
Sausage sandwiches

Sunday Lunch
Crisps
Pasties
Chocolate
Fruit

Ellen Rea 07814 628946
Claire Gebert 07999 871053
banquetingclub@yahoo.co.uk